Sake Cup (Guinomi) - Yakishime (Shigaraki Clay) A-17
Sake Cup (Guinomi) - Yakishime (Shigaraki Clay) A-17
Description
Hook & Philosophy
Hiiro and bīdoro. Flame-red and glass-green. These are the two colors that define Shigaraki yakishime at its finest - and this guinomi holds both, in perfect equilibrium. If you are encountering Shigaraki ceramics for the first time, begin here.
The Piece
Some pieces require no further explanation: they simply are what great yakishime looks like. The hiiro glows across the surface - warm, amber-red, the color of sake held up to light. The bīdoro answers it in blue-green glass, cool and precise. Together, they make this 55 mm cup the kind of object you keep returning to, turning in your hands, studying the way the colors move in different light. Flawless. Begin here.
Specifications
| Dimensions | 55 x 55 x 48 mm |
| Weight | 80 g |
| Material | Ceramic - Shigaraki Clay (信楽土) |
| Artist | Yukitaka Hatsuda (初田幸隆) |
| Ships from | Kyoto, Japan |
■Important Notes Regarding High-Temperature-Fired pieces
This product was fired in a pit kiln at a temperature exceeding 1300°C. In a pit kiln, the falling ash melts and takes on a pearly appearance, while traces of charring and reddish highlights appear on the surfaces of the pieces. These color variations are what give wood firing in a pit kiln its unique charm. Because this item is made from raw, unsifted clay, the clay particles are not uniform in size and contain many small pebbles, which is why water leakage often occurs. Therefore, after being treated to prevent leakage, flower vases are filled with water for about a week after firing, and tea bowls, sake cups, and sake bottles are filled with water for a day and a night to check for leaks. However, water leakage may reappear during use. If you can identify the exact spot where the leak is occurring, apply a small amount of instant glue to the tip of a needle and seal the gap with pinpoint precision to stop the leak.
In the case of tea bowls, the gap is sometimes naturally filled over time as matcha residue accumulates with use, leading to improvement, so we would recommend taking a patient, long-term view of this natural process.
Shipping and customs
Shipped from Kyoto, Japan, via EMS.
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Note for international buyers: Customs duties, taxes, and import charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.
Return policy
Customs duties and taxes: For international orders, customs duties, taxes, and import fees may be applied by your country's customs authorities upon arrival of the package. These charges are the sole responsibility of the recipient. We cannot predict or control these charges. Please contact your local customs office for more information.