Sake Cup (Guinomi) - Yakishime (Echizen Clay) A-15
Sake Cup (Guinomi) - Yakishime (Echizen Clay) A-15
Description
Hook & Philosophy
Fire is not impartial. In the anagama kiln, it chooses where to linger, where to scorch, where to leave its deepest mark. On this Echizen clay guinomi, the flame pressed a deep carbon black onto one entire side - a gesture, decisive and unrepeatable. This is yakishime at its most unmediated: the raw drama of earth and fire, unfiltered.
The Piece
The Echizen clay's distinctive tsuchimi - dense, earthy, quietly eloquent - is interrupted on one face by a sweep of deep char black, where the fire pressed hardest. The contrast is arresting: the quiet mineral surface, the sudden darkness. This is a cup for those who understand that beauty does not require symmetry. As sake fills it over time, the clay will absorb the liquor, softening and deepening - and this singular keshiki will become even more profoundly yours.
Specifications
| Dimensions | 55 x 55 x 50 mm |
| Weight | 75 g |
| Material | Ceramic - Echizen Clay (越前土) |
| Artist | Yukitaka Hatsuda (初田幸隆) |
| Ships from | Kyoto, Japan |
■Important Notes Regarding High-Temperature-Fired pieces
This product was fired in a pit kiln at a temperature exceeding 1300°C. In a pit kiln, the falling ash melts and takes on a pearly appearance, while traces of charring and reddish highlights appear on the surfaces of the pieces. These color variations are what give wood firing in a pit kiln its unique charm. Because this item is made from raw, unsifted clay, the clay particles are not uniform in size and contain many small pebbles, which is why water leakage often occurs. Therefore, after being treated to prevent leakage, flower vases are filled with water for about a week after firing, and tea bowls, sake cups, and sake bottles are filled with water for a day and a night to check for leaks. However, water leakage may reappear during use. If you can identify the exact spot where the leak is occurring, apply a small amount of instant glue to the tip of a needle and seal the gap with pinpoint precision to stop the leak.
In the case of tea bowls, the gap is sometimes naturally filled over time as matcha residue accumulates with use, leading to improvement, so we would recommend taking a patient, long-term view of this natural process.
Shipping and customs
Shipped from Kyoto, Japan, via EMS.
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Note for international buyers: Customs duties, taxes, and import charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.
Return policy
Customs duties and taxes: For international orders, customs duties, taxes, and import fees may be applied by your country's customs authorities upon arrival of the package. These charges are the sole responsibility of the recipient. We cannot predict or control these charges. Please contact your local customs office for more information.